
The directors and staff of Admission have considerable experience in developing both online and traditio marketing communication that works.
Admission’s in-house resources include strategic, creative (conceptualization, art direction and writing), graphic design and production management.
We use preferred suppliers for other functions … or suppliers preferred by our clients.
Our “bread and butter” skills are in web-based media – but our sister company Admission New Zealand also has great strengths in paper-based media.
| WEBSITES |
| · Starter sites |
· Brochure sites |
· Portal sites |
| · Database driven sites |
· Ecommerce sites |
· Intranet sites |
|
| EMAIL |
| · HTML E-newsletters |
· Online surveys |
· Sales promotions |
|
| ON-LINE DATABASE PROGRAMME |
| · CRM systems |
· Sales promotion entries |
· Product catalogues |
| · IT interfaces |
· Order entry systems |
· Email List Management |
|
| BRAND |
| · Logo & livery creation |
· Positioning |
· Packaging design |
| · Image development |
· Awareness advertising |
· Marketing collateral |
|
| INTEGRATION CAPABILITY WITH EXISTING . . . |
| · Marketing programe |
· Media strategies |
· IT facilites |
| · Brand look and feel |
|
|
|
| SERVICES |
| · Strategic development |
· Creative development |
· Design and structuring |
| · Copywriting |
· Programming |
· Campaign management |
| · Traffic analysis |
· Search engine marketing |
|
|
| DIRECT |
| · Retail advertising |
· Sales promotions |
· Relationship marketing |
| · Direct response |
· Loyalty marketing |
· Database marketing |
|
| TRADITIONAL MEDIA |
| · Television, video &
radio |
· Newspaper & magazine |
· Brochures & displays |
| · Direct mail & phone |
· Presentations & trade
presenters |
|
|
| ADDITIONAL SERVICES |
| · Creative development |
· Production management |
· Business coaching |
| · Strategic planning |
· Media planning &
placement |
· Fulfilment management |
|
| IN-HOUSE |
| · Production management |
· Conceptualising |
· Art direction |
| · Strategy |
· Copywriting |
· Finished artwork |
|
|
|